| Lettuce | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 1 cup of shredded or chopped | - | 0.00 | 0.04 | 0.01 | 0.08 |
| 100 g | - | 0.01 | 0.07 | 0.02 | 0.14 |
| Red Tomatoes | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 0.05 | 0.14 | 0.05 | 0.20 |
| Carrots | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 0.01 | 0.12 | 0.04 | 0.24 |
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