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Egg Substitute (Frozen or Liquid)
Egg Substitute (Frozen or Liquid)
Common serving sizes
1 serving (42 g)
100 g
1 cup of cooked
Cals
51
Fat
2.89 g
Carbs
0.33 g
Prot
5.52 g
There are 51 calories in 1 serving of Egg Substitute (Frozen or Liquid).
Nutrition Facts
Serving Size
1 serving (42 g)
per serve
Energy
213 kj
51 kcal
Fat
2.89g
Saturated Fat
0.559g
Polyunsaturated Fat
1.138g
Monounsaturated Fat
1.057g
Cholesterol
0mg
Sodium
93mg
Carbohydrates
0.33g
Fibre
0g
Sugar
0.29g
Protein
5.52g
Potassium
152mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 serving
(42 g)
51
100 g
121
1 cup of cooked
254
Related types of Egg Whites
Egg White
Cooked Egg White
Egg Substitute (Frozen)
Egg Substitute (Liquid)
View More Egg Whites Nutritional Info
Related types of Eggs
Egg
Boiled Egg
Scrambled Egg (Whole, Cooked)
Fried Egg
Poached Egg (with Salt)
View More Eggs Nutritional Info
See also
Cream Substitute (Light Liquid)
Egg Substitute (Powder)
Light Cream Substitute (Liquid)
Cream Substitute (Liquid)
Cream Substitute (Liquid or Powder)
View More
Singapore