Nutrition Facts
Serving Size
1 medium (155 g, with bone, raw) (yield after cooking, bone removed)
Energy
946 kj
226 kcal
Fat
14.98g
Saturated Fat
5.508g
Polyunsaturated Fat
1.707g
Monounsaturated Fat
6.482g
Cholesterol
65mg
Sodium
310mg
Carbohydrates
0g
Fibre
0g
Sugar
0g
Protein
21.39g
Potassium
336mg