Nutrition Facts
Serving Size
1 medium (170 g, with bone, raw) (yield after cooking, bone removed)
Energy
1432 kj
342 kcal
Fat
26.56g
Saturated Fat
11.61g
Polyunsaturated Fat
1.972g
Monounsaturated Fat
10.878g
Cholesterol
104mg
Sodium
425mg
Carbohydrates
0g
Fibre
0g
Sugar
0g
Protein
24.01g
Potassium
278mg