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Processed Cheese (with Vegetables)
Processed Cheese (with Vegetables)
Common serving sizes
1 slice (21 g)
1 serving (28 g)
100 g
1 cup
1 cup of shredded
1 cup of diced
1 cup of melted
Cals
424
Fat
35.26 g
Carbs
1.95 g
Prot
25.01 g
There are 424 calories in 1 cup of Processed Cheese (with Vegetables).
Nutrition Facts
Serving Size
1 cup
per serve
Energy
1773 kj
424 kcal
Fat
35.26g
Saturated Fat
22.219g
Polyunsaturated Fat
1.116g
Monounsaturated Fat
10.099g
Cholesterol
106mg
Sodium
1614mg
Carbohydrates
1.95g
Fibre
0.1g
Sugar
0.71g
Protein
25.01g
Potassium
183mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 slice
(21 g)
79
1 serving
(28 g)
105
100 g
375
1 cup
424
1 cup of shredded
424
1 cup of diced
525
1 cup of melted
915
Related types of Cheese
American Cheese
Lowfat Cheddar or Colby Cheese
Colby Jack Cheese
Swiss Cheese
Provolone Cheese
Cheddar Cheese
View More Cheese Nutritional Info
See also
Tortellini Pasta with Cheese Filling
Panzerotti with Vegetables and Cheese
Tostada with Beef and Cheese
Enchilada with Cheese
Lowfat Cottage Cheese (with Vegetables)
View More
Singapore