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Processed Cheese (with Vegetables)
Processed Cheese (with Vegetables)
Common serving sizes
1 slice (21 g)
1 serving (28 g)
100 g
1 cup
1 cup of shredded
1 cup of diced
1 cup of melted
Cals
525
Fat
43.68 g
Carbs
2.42 g
Prot
30.98 g
There are 525 calories in 1 cup of diced Processed Cheese (with Vegetables).
Nutrition Facts
Serving Size
1 cup of diced
per serve
Energy
2197 kj
525 kcal
Fat
43.68g
Saturated Fat
27.528g
Polyunsaturated Fat
1.383g
Monounsaturated Fat
12.512g
Cholesterol
132mg
Sodium
1999mg
Carbohydrates
2.42g
Fibre
0.1g
Sugar
0.88g
Protein
30.98g
Potassium
227mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 slice
(21 g)
79
1 serving
(28 g)
105
100 g
375
1 cup
424
1 cup of shredded
424
1 cup of diced
525
1 cup of melted
915
Related types of Cheese
Provolone Cheese
Colby Jack Cheese
Lowfat Cheddar or Colby Cheese
American Cheese
Cheddar Cheese
Swiss Cheese
View More Cheese Nutritional Info
See also
Panzerotti with Vegetables and Cheese
Chimichanga with Beef and Cheese
Lowfat Cottage Cheese (with Vegetables)
Swiss Processed Cheese
Cheddar Type Processed Cheese
View More
Singapore