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Processed Cheese (with Vegetables)
Processed Cheese (with Vegetables)
Common serving sizes
1 slice (21 g)
1 serving (28 g)
100 g
1 cup
1 cup of shredded
1 cup of diced
1 cup of melted
Cals
915
Fat
76.13 g
Carbs
4.22 g
Prot
54 g
There are 915 calories in 1 cup of melted Processed Cheese (with Vegetables).
Nutrition Facts
Serving Size
1 cup of melted
per serve
Energy
3828 kj
915 kcal
Fat
76.13g
Saturated Fat
47.978g
Polyunsaturated Fat
2.411g
Monounsaturated Fat
21.806g
Cholesterol
229mg
Sodium
3484mg
Carbohydrates
4.22g
Fibre
0.2g
Sugar
1.54g
Protein
54g
Potassium
395mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 slice
(21 g)
79
1 serving
(28 g)
105
100 g
375
1 cup
424
1 cup of shredded
424
1 cup of diced
525
1 cup of melted
915
Related types of Cheese
American Cheese
Provolone Cheese
Cheddar Cheese
Colby Jack Cheese
Swiss Cheese
Lowfat Cheddar or Colby Cheese
View More Cheese Nutritional Info
See also
Nonfat or Fat Free Processed Cream Cheese
Cottage Cheese with Vegetables (Lowfat, 1% Milkfat)
Tostada with Beans and Cheese
Large Hamburger with Condiments and Vegetables
Lowfat Cottage Cheese (with Vegetables)
View More
Singapore