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"Veal Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)"
131 to 140 of 1000
Veal Liver (Cooked, Pan-Fried)
per 1 slice - Calories: 129kcal | Fat: 4.36g | Carbs: 2.99g | Prot: 18.34g
Other sizes: 1 lb - 875kcal, 100 g - 193kcal,
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Fajita with Chicken and Vegetables
per 1 fajita - Calories: 352kcal | Fat: 12.11g | Carbs: 41.52g | Prot: 19.67g
Other sizes: 1 serving - 352kcal, 1 cup - 363kcal, 100 g - 158kcal,
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Beef and Vegetables in Gravy (Mixture)
per 1 cup - Calories: 222kcal | Fat: 4.76g | Carbs: 15.72g | Prot: 28.17g
Other sizes: 1 serving - 166kcal, 100 g - 88kcal,
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Mixed Vegetables (Solids and Liquids, Canned)
per 1 cup - Calories: 88kcal | Fat: 0.61g | Carbs: 17.44g | Prot: 3.48g
Other sizes: 1 lb - 163kcal, 100 g - 36kcal,
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Fajita with Beef and Vegetables
per 1 fajita - Calories: 377kcal | Fat: 16.35g | Carbs: 33.05g | Prot: 23.53g
Other sizes: 1 cup - 389kcal, 100 g - 169kcal,
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Tomato Bisque (with Equal Volume Water, Canned)
per 1 cup - Calories: 124kcal | Fat: 2.52g | Carbs: 23.71g | Prot: 2.27g
Other sizes: 1 can - 300kcal, 100 g - 50kcal,
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Tomato Soup (with Equal Volume Water, Canned)
per 1 cup - Calories: 85kcal | Fat: 1.93g | Carbs: 16.59g | Prot: 2.05g
Other sizes: 1 can - 208kcal, 100 g - 35kcal,
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Potatoes (Flesh, without Salt, Baked)
per 100 g - Calories: 93kcal | Fat: 0.1g | Carbs: 21.55g | Prot: 1.96g
Other sizes: 1/2 cup - 57kcal, 1 potato - 145kcal, 1 lb - 422kcal,
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Potatoes (Skin, without Salt, Microwaved)
per 1 skin - Calories: 77kcal | Fat: 0.06g | Carbs: 17.19g | Prot: 2.55g
Other sizes: 1 lb - 599kcal, 100 g - 132kcal,
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Au Gratin Potatoes (Using Butter)
per 1 cup - Calories: 323kcal | Fat: 18.60g | Carbs: 27.61g | Prot: 12.40g
Other sizes: 1 lb - 599kcal, 100 g - 132kcal,
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Singapore