331 to 340 of 1000 |
Fried Floured or Breaded Trout
per 1 fillet - Calories: 202kcal | Fat: 11.04g | Carbs: 7.43g | Prot: 17.26g
Other sizes:
1 oz, boneless (yield after cooking) - 73kcal, 1 oz, boneless - 76kcal, 1 cup of flaked - 366kcal, more...
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Fried Floured or Breaded Whiting
per 100 g - Calories: 219kcal | Fat: 11.48g | Carbs: 8.25g | Prot: 19.59g
Other sizes:
1 cup of flaked - 298kcal, 1 fillet - 191kcal, 1 serving - 186kcal, more...
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Chicken Light Meat (Roasted, Cooked)
per 1 cup of chopped or diced - Calories: 242kcal | Fat: 6.31g | Carbs: 0.00g | Prot: 43.27g
Other sizes:
1 unit - 111kcal, 1/2 chicken, bone and skin removed - 185kcal, 1 lb - 785kcal, more...
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Chicken Drumstick Meat (Roasted, Cooked)
per 1 drumstick, bone and skin removed - Calories: 76kcal | Fat: 2.49g | Carbs: 0.00g | Prot: 12.45g
Other sizes:
1 cup of chopped or diced - 241kcal, 1 unit - 45kcal, 1 lb - 780kcal, more...
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Chicken Meat and Skin (Stewing)
per 100 g - Calories: 258kcal | Fat: 20.33g | Carbs: 0.0g | Prot: 17.55g
Other sizes:
1 unit - 699kcal, 1/2 chicken, bone removed - 1027kcal, 1 lb - 1170kcal, more...
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