Nutrition Facts
Serving Size
1 medium (yield after cooking, bone and fat removed)
Energy
1221 kj
292 kcal
Fat
10.34g
Saturated Fat
3.856g
Polyunsaturated Fat
0.381g
Monounsaturated Fat
4.173g
Cholesterol
106mg
Sodium
590mg
Carbohydrates
0g
Fibre
0g
Sugar
0g
Protein
46.5g
Potassium
534mg