Braised Tenderloin Pork

Common serving sizes
Cals
40
Fat
1.81 g
Carbs
0 g
Prot
5.67 g
There are 40 calories in 1 ounce, boneless (yield after cooking) Braised Tenderloin Pork.
Nutrition Facts
Serving Size
1 oz, boneless (yield after cooking)
per serve
Energy
169 kj
40 kcal
Fat
1.81g
Saturated Fat
0.67g
Polyunsaturated Fat
0.139g
Monounsaturated Fat
0.825g
Cholesterol
16mg
Sodium
74mg
Carbohydrates
0g
Fibre
0g
Sugar
0g
Protein
5.67g
Potassium
77mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Pork

See also