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Buttermilk (Lowfat, Cultured)
Buttermilk (Lowfat, Cultured)
Common serving sizes
100 g
100 ml
1 cup
1 quart
Cals
98
Fat
2.16 g
Carbs
11.74 g
Prot
8.11 g
There are 98 calories in 1 cup of Buttermilk (Lowfat, Cultured).
Nutrition Facts
Serving Size
1 cup
per serve
Energy
410 kj
98 kcal
Fat
2.16g
Saturated Fat
1.343g
Polyunsaturated Fat
0.081g
Monounsaturated Fat
0.622g
Cholesterol
10mg
Sodium
257mg
Carbohydrates
11.74g
Fibre
0g
Sugar
11.74g
Protein
8.11g
Potassium
370mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
40
100 ml
41
1 cup
98
1 quart
392
Related types of Buttermilk
Dry Buttermilk (Reconstituted)
1% Fat Buttermilk
Buttermilk (Reduced Fat, Cultured)
2% Fat Buttermilk
Nonfat Buttermilk
View More Buttermilk Nutritional Info
Related types of Milk
Whole Milk
Milk (Nonfat)
Milk
1% Fat Milk
2% Fat Milk (Semi-Skimmed Milk)
Low Fat Milk
View More Milk Nutritional Info
See also
Sour Cream (Cultured)
Buttermilk (Dried)
Buttermilk Pancakes
Imitation Sour Cream (Cultured)
Sour Cream (Reduced Fat, Cultured)
View More
Singapore