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Chicken Back Meat and Skin (Battered, Fried, Cooked)
Chicken Back Meat and Skin (Battered, Fried, Cooked)
Common serving sizes
1 unit (yield from 450 g ready-to-cook chicken)
100 g
1/2 back, bone removed
1 lb
Cals
1501
Fat
99.38 g
Carbs
46.49 g
Prot
99.66 g
There are 1501 calories in 1 pound of Chicken Back Meat and Skin (Battered, Fried, Cooked).
Nutrition Facts
Serving Size
1 lb
per serve
Energy
6282 kj
1501 kcal
Fat
99.38g
Saturated Fat
26.445g
Polyunsaturated Fat
23.587g
Monounsaturated Fat
40.416g
Cholesterol
399mg
Sodium
1438mg
Carbohydrates
46.49g
Protein
99.66g
Potassium
816mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 unit
(yield from 450 g ready-to-cook chicken)
238
100 g
331
1/2 back, bone removed
397
1 lb
1501
Related types of Fried Chicken
Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
Fried Chicken No Coating (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
View More Fried Chicken Nutritional Info
Related types of Chicken
Chicken Drumstick
Chicken
Chicken Thigh
Chicken Breast
Chicken (Skin Not Eaten)
Chicken Wing
View More Chicken Nutritional Info
See also
Chicken Leg Meat and Skin
Chicken Light Meat and Skin (Battered, Fried, Cooked)
Chicken Meat and Skin
Chicken Meat and Skin (Stewing)
Chicken Meat and Skin (Floured, Fried, Cooked)
View More
Singapore