Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
690 kj
165 kcal
Fat
8.53g
Saturated Fat
2.184g
Polyunsaturated Fat
2.121g
Monounsaturated Fat
2.646g
Cholesterol
81mg
Sodium
106mg
Carbohydrates
0g
Fibre
0g
Sugar
0g
Protein
20.68g
Potassium
254mg