Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
296 kj
71 kcal
Fat
3.82g
Saturated Fat
1.052g
Polyunsaturated Fat
0.854g
Monounsaturated Fat
1.483g
Cholesterol
36mg
Sodium
37mg
Carbohydrates
0g
Fibre
0g
Sugar
0g
Protein
8.48g
Potassium
91mg