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Pheasant Leg Meat
Pheasant Leg Meat
Common serving sizes
1 unit (yield from 450 g ready-to-eat pheasant)
100 g
1 leg, bone and skin removed
1 lb
Cals
608
Fat
19.5 g
Carbs
0 g
Prot
100.7 g
There are 608 calories in 1 pound of Pheasant Leg Meat.
Nutrition Facts
Serving Size
1 lb
per serve
Energy
2543 kj
608 kcal
Fat
19.5g
Saturated Fat
6.623g
Polyunsaturated Fat
3.311g
Monounsaturated Fat
6.26g
Cholesterol
363mg
Sodium
204mg
Carbohydrates
0g
Fibre
0g
Protein
100.7g
Potassium
1343mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 unit
(yield from 450 g ready-to-eat pheasant)
133
100 g
134
1 leg, bone and skin removed
143
1 lb
608
Related types of Chicken
Chicken (Skin Not Eaten)
Chicken
Chicken Wing
Chicken Drumstick
Chicken Thigh
Chicken Breast
View More Chicken Nutritional Info
See also
Chicken Leg Meat and Skin (Stewed, Cooked)
Chicken Leg Meat
Turkey Leg Meat (Cooked, Roasted)
Turkey Leg Meat (Young Hen, Cooked, Roasted)
Chicken Leg Meat (Stewed, Cooked)
View More
Singapore