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Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)
Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)
Common serving sizes
1 unit (yield from 450 g ready-to-cook turkey)
100 g
1 lb
1 leg, bone removed (yield after cooking)
Cals
206
Fat
9.63 g
Carbs
0 g
Prot
27.93 g
There are 206 calories in 100 grams of Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted).
Nutrition Facts
Serving Size
100 g
per serve
Energy
862 kj
206 kcal
Fat
9.63g
Saturated Fat
2.99g
Polyunsaturated Fat
2.66g
Monounsaturated Fat
2.83g
Cholesterol
90mg
Sodium
80mg
Carbohydrates
0g
Fibre
0g
Protein
27.93g
Potassium
281mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 unit
(yield from 450 g ready-to-cook turkey)
144
100 g
206
1 lb
934
1 leg, bone removed
(yield after cooking)
1658
Related types of Roast Turkey
Roasted Light Turkey Meat
Turkey Meat and Skin (Cooked, Roasted)
Roasted Dark Turkey Meat
Turkey Breast Meat and Skin (Cooked, Roasted)
Turkey Breast Meat (Cooked, Roasted)
Turkey Meat (Cooked, Roasted)
View More Roast Turkey Nutritional Info
Related types of Turkey
Turkey
Deli Turkey or Chicken Breast Meat
Turkey Breast Meat and Skin
Turkey Breast Meat
White Turkey (Deli Cut Rotisserie)
View More Turkey Nutritional Info
See also
Turkey Light Meat and Skin (Young Turkey)
Turkey Leg Meat and Skin (Young Tom)
Turkey Leg Meat and Skin (Cooked, Roasted, Young Turkey)
Turkey Leg Meat and Skin (Cooked, Roasted)
Turkey Light Meat (Young Tom)
View More
Singapore