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"Calbee Vegetable Fries "
121 to 130 of 800
Cooked Vegetable Combination with Soy-Based Sauce
per 1 cup - Calories: 115kcal | Fat: 0.63g | Carbs: 24.40g | Prot: 5.66g
Other sizes: 1 serving - 58kcal, 100 g - 62kcal,
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Cooked Vegetable Combination with Cream Sauce
per 1 cup - Calories: 260kcal | Fat: 12.13g | Carbs: 30.23g | Prot: 9.23g
Other sizes: 1 serving - 130kcal, 100 g - 114kcal,
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Vegetable Beef Noodle Soup (Prepared with Water)
per 100 g - Calories: 33kcal | Fat: 1.02g | Carbs: 3.92g | Prot: 2.13g
Other sizes: 1 can - 196kcal, 1 cup - 81kcal, 1 serving - 81kcal,
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Cream of Vegetable Soup (Prepared with Milk)
per 100 g - Calories: 85kcal | Fat: 3.95g | Carbs: 8.89g | Prot: 3.71g
Other sizes: 1 serving - 211kcal, 1 cup - 211kcal,
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Fried Tofu
per 1 piece - Calories: 35kcal | Fat: 2.62g | Carbs: 1.36g | Prot: 2.23g
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Chicken (Breaded and Fried)
per 4 pieces - Calories: 190kcal | Fat: 12.04g | Carbs: 10.44g | Prot: 9.98g
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Hamburger (Single Patty with Condiments and Vegetables)
per 1 sandwich - Calories: 279kcal | Fat: 13.48g | Carbs: 27.29g | Prot: 12.91g
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Large Hamburger with Condiments and Vegetables
per 1 burger - Calories: 512kcal | Fat: 27.36g | Carbs: 40.00g | Prot: 25.83g
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Lamb Brain (Cooked, Pan-Fried)
per 1 unit of cooked - Calories: 655kcal | Fat: 53.26g | Carbs: 0.00g | Prot: 40.73g
Other sizes: 1 lb - 1238kcal, 100 g - 273kcal,
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Chicken Meat and Skin (Floured, Fried, Cooked)
per 1/2 chicken, bone removed - Calories: 845kcal | Fat: 46.85g | Carbs: 9.89g | Prot: 89.68g
Other sizes: 1 unit - 506kcal, 1 lb - 1220kcal, 100 g - 269kcal,
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