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"Fried Goat"
31 to 40 of 556
Veal Liver (Cooked, Pan-Fried)
per 1 slice - Calories: 129kcal | Fat: 4.36g | Carbs: 2.99g | Prot: 18.34g
Other sizes: 1 lb - 875kcal, 100 g - 193kcal,
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Onion Rings (Breaded and Fried)
per 1 portion - Calories: 276kcal | Fat: 15.51g | Carbs: 31.32g | Prot: 3.70g
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Chicken Leg Meat (Fried, Cooked)
per 1 leg, bone and skin removed - Calories: 196kcal | Fat: 8.76g | Carbs: 0.61g | Prot: 26.68g
Other sizes: 1 unit - 116kcal, 1 lb - 943kcal, 100 g - 208kcal,
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Chicken Liver (Pan-Fried, Cooked)
per 100 g - Calories: 172kcal | Fat: 6.43g | Carbs: 1.11g | Prot: 25.78g
Other sizes: 1 container - 418kcal, 1 lb - 780kcal,
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Chicken Skin (Battered, Fried, Cooked)
per 100 g - Calories: 394kcal | Fat: 28.83g | Carbs: 23.15g | Prot: 10.32g
Other sizes: 1 unit - 449kcal, 1/2 chicken, skin only - 749kcal, 1 lb - 1787kcal,
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Chicken Light Meat (Fried, Cooked)
per 1 cup - Calories: 269kcal | Fat: 7.76g | Carbs: 0.59g | Prot: 45.95g
Other sizes: 1 unit - 123kcal, 1 lb - 871kcal, 100 g - 192kcal,
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Chicken Dark Meat (Fried, Cooked)
per 1 cup - Calories: 335kcal | Fat: 16.27g | Carbs: 3.63g | Prot: 40.59g
Other sizes: 1 unit - 217kcal, 1 lb - 1084kcal, 100 g - 239kcal,
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Squid (Mixed Species, Cooked, Fried)
per 100 g - Calories: 175kcal | Fat: 7.48g | Carbs: 7.79g | Prot: 17.94g
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Chicken Dark Meat and Skin (Floured, Fried, Cooked)
per 1/2 chicken, bone removed - Calories: 524kcal | Fat: 31.11g | Carbs: 7.51g | Prot: 50.08g
Other sizes: 1 unit - 314kcal, 1 lb - 1293kcal, 100 g - 285kcal,
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Chicken Leg Meat and Skin (Floured, Fried, Cooked)
per 1 leg, bone removed - Calories: 284kcal | Fat: 16.16g | Carbs: 2.80g | Prot: 30.06g
Other sizes: 1 unit - 170kcal, 1 lb - 1152kcal, 100 g - 254kcal,
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