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"Beef, Dumplings and Vegetables in Gravy (Mixture)"
501 to 510 of 1000
Beef Ribs (Large End, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
per 1 lb - Calories: 798kcal | Fat: 46.27g | Carbs: 0.00g | Prot: 89.04g
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Beef Ribs (Small End, Trimmed to 0.65 cm Fat, Prime Grade)
per 1 lb - Calories: 1551kcal | Fat: 136.44g | Carbs: 0.00g | Prot: 75.12g
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Beef Round (Full Cut, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
per 1 lb - Calories: 626kcal | Fat: 22.18g | Carbs: 0.00g | Prot: 99.93g
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Beef Tip Round (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
per 1 lb - Calories: 590kcal | Fat: 19.96g | Carbs: 0.00g | Prot: 95.75g
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Beef Tenderloin (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
per 100 g - Calories: 169kcal | Fat: 8.85g | Carbs: 0.0g | Prot: 20.78g
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Beef Top Sirloin (Trimmed to 0.65 cm Fat, Choice Grade, Cooked, Pan-Fried)
per 100 g - Calories: 326kcal | Fat: 22.84g | Carbs: 0.0g | Prot: 28.11g
Other sizes: 1 piece - 1001kcal, 1 lb - 1479kcal,
more...
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Beef Brisket (Flat Half, Lean Only, Trimmed to 0 cm Fat, Select Grade, Cooked, Braised)
per 1 lb - Calories: 898kcal | Fat: 26.85g | Carbs: 0.00g | Prot: 153.77g
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Beef Chuck (Blade Roast, Trimmed to 1.25 cm Fat, Prime Grade)
per 1 lb - Calories: 1488kcal | Fat: 129.64g | Carbs: 0.00g | Prot: 74.07g
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Beef Chuck (Blade Roast, Lean Only, Trimmed to 1.25 cm Fat, Prime Grade)
per 1 lb - Calories: 921kcal | Fat: 60.83g | Carbs: 0.00g | Prot: 87.32g
Similar
Beef Ribs (Large End, Trimmed to 1.25 cm Fat, Prime Grade)
per 1 lb - Calories: 1737kcal | Fat: 159.58g | Carbs: 0.00g | Prot: 69.76g
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