71 to 80 of 1000 |
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Bread Stuffing
per 100 g - Calories: 176kcal | Fat: 8.42g | Carbs: 21.80g | Prot: 3.14g
Other sizes:
1 cup of dry type - 246kcal, 1 cup of dry mix, prepared - 401kcal, 1 serving - 150kcal, more...
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Turkey Dark Meat and Skin
per 1 unit - Calories: 243kcal | Fat: 13.38g | Carbs: 0.00g | Prot: 28.76g
Other sizes:
1/2 turkey, bone removed - 1882kcal, 1 lb - 726kcal, 100 g - 160kcal, more...
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Turkey Breast Meat and Skin
per 100 g - Calories: 157kcal | Fat: 7.02g | Carbs: 0.0g | Prot: 21.89g
Other sizes:
1 unit - 229kcal, 1/2 breast, bone removed - 1777kcal, 1 lb - 712kcal, more...
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Turkey Meat (Young Turkey)
per 1 unit - Calories: 299kcal | Fat: 4.30g | Carbs: 0.00g | Prot: 60.71g
Other sizes:
1/2 turkey, bone and skin removed - 1089kcal, 1 lb - 499kcal, 100 g - 110kcal, more...
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Chicken Leg Meat and Skin
per 1 leg, bone removed - Calories: 312kcal | Fat: 20.24g | Carbs: 0.00g | Prot: 30.31g
Other sizes:
1 leg, bone removed (yield from 450 g ready-to-cook chicken) - 189kcal, 1 lb - 848kcal, 100 g - 187kcal, more...
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Turkey Light Meat (Young Turkey)
per 1 unit - Calories: 147kcal | Fat: 0.67g | Carbs: 0.00g | Prot: 32.88g
Other sizes:
1/2 turkey, bone and skin removed - 519kcal, 1 lb - 490kcal, 100 g - 108kcal, more...
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Chicken Meat and Skin (Stewing)
per 100 g - Calories: 258kcal | Fat: 20.33g | Carbs: 0.0g | Prot: 17.55g
Other sizes:
1 unit - 699kcal, 1/2 chicken, bone removed - 1027kcal, 1 lb - 1170kcal, more...
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