Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
534 kj
128 kcal
Fat
4.08g
Saturated Fat
1.051g
Polyunsaturated Fat
1.017g
Monounsaturated Fat
1.266g
Cholesterol
81mg
Sodium
107mg
Carbohydrates
0g
Fibre
0g
Sugar
0g
Protein
21.18g
Potassium
257mg