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Chicken Leg Meat (Stewed, Cooked)
Chicken Leg Meat (Stewed, Cooked)
Common serving sizes
1 unit (yield from 450 g ready-to-cook chicken)
100 g
1 leg, bone and skin removed
1 cup of chopped or diced
1 lb
Cals
111
Fat
4.84 g
Carbs
0 g
Prot
15.76 g
There are 111 calories in 1 unit of Chicken Leg Meat (Stewed, Cooked).
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
per serve
Energy
464 kj
111 kcal
Fat
4.84g
Saturated Fat
1.32g
Polyunsaturated Fat
1.128g
Monounsaturated Fat
1.758g
Cholesterol
53mg
Sodium
47mg
Carbohydrates
0g
Fibre
0g
Sugar
0g
Protein
15.76g
Potassium
114mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 unit
(yield from 450 g ready-to-cook chicken)
111
100 g
185
1 leg, bone and skin removed
187
1 cup of chopped or diced
296
1 lb
839
Related types of Chicken Drumsticks
Roasted Grilled or Baked Chicken Drumstick
Chicken Drumstick (Skin Not Eaten)
Chicken Drumstick
Chicken Drumstick Meat
Fried Chicken Drumstick No Coating
Chicken Drumstick Meat and Skin
View More Chicken Drumsticks Nutritional Info
Related types of Chicken
Chicken
Chicken Thigh
Chicken Breast
Chicken (Skin Not Eaten)
Chicken Wing
View More Chicken Nutritional Info
See also
Chicken Leg Meat and Skin (Stewed, Cooked)
Chicken Leg Meat (Roasted, Cooked)
Chicken Drumstick Meat (Stewed, Cooked)
Chicken Wing Meat (Stewed, Cooked)
Chicken Dark Meat (Stewed, Cooked)
View More
Singapore