There are 420 calories in a 1/2 chicken, bone and skin removed of Chicken Meat (Stewing).
Nutrition Facts
Serving Size
1/2 chicken, bone and skin removed
Energy
1759 kj
420 kcal
Fat
17.95g
Saturated Fat
4.459g
Polyunsaturated Fat
4.459g
Monounsaturated Fat
5.51g
Cholesterol
179mg
Sodium
224mg
Carbohydrates
0g
Fibre
0g
Sugar
0g
Protein
60.38g
Potassium
713mg