Collards (with Salt, Drained, Cooked, Boiled)

Common serving sizes
Cals
49
Fat
0.68 g
Carbs
9.33 g
Prot
4.01 g
There are 49 calories in 1 cup of chopped Collards (with Salt, Drained, Cooked, Boiled).
Nutrition Facts
Serving Size
1 cup of chopped
per serve
Energy
207 kj
49 kcal
Fat
0.68g
Saturated Fat
0.089g
Polyunsaturated Fat
0.329g
Monounsaturated Fat
0.049g
Cholesterol
0mg
Sodium
479mg
Carbohydrates
9.33g
Fibre
5.3g
Sugar
0.76g
Protein
4.01g
Potassium
220mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Collards

Related types of Vegetables

See also