Cooked Collards (from Fresh, Fat Added in Cooking)

Common serving sizes
Cals
28
Fat
1.48 g
Carbs
3.18 g
Prot
1.35 g
There are 28 calories in 1 serving of Cooked Collards (from Fresh, Fat Added in Cooking).
Nutrition Facts
Serving Size
1 serving (66 g)
per serve
Energy
116 kj
28 kcal
Fat
1.48g
Saturated Fat
0.265g
Polyunsaturated Fat
0.477g
Monounsaturated Fat
0.607g
Cholesterol
0mg
Sodium
146mg
Carbohydrates
3.18g
Fibre
1.8g
Sugar
0.26g
Protein
1.35g
Potassium
75mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Collards

Related types of Vegetables

See also